12 Ways to Sweeten Up Your Mornings


We certainly have a sweet spot for breakfast—and we think you should too. So call on your cast iron to help create a delicious baked breakfast the whole family with love.

Buttermilk Orange Rolls

orange rolls

Sticky fingers are an unavoidable side effect of eating these orange rolls.

Espresso-Glazed Doughnuts

Coffee and doughnuts are a perfect flavor pairing—this recipe delivers it all in one bite.

Chocolate Chip Biscuits

Filled with melty chocolate chips and drizzled with creamy glaze, these Chocolate Chip Biscuits are a staff favorite.

Cast-Iron Skillet Cinnamon Rolls

Break out your favorite cast-iron skillet, and get these sweet spiced rolls in the oven ASAP.

Strawberry Scones

Strawberry Scones

These sweet buttermilk biscuit-style scones are filled with fresh strawberry goodness.

Cinnamon-Raisin Toast Bread Pudding

Cinnamon-raisin bread meets French toast in this beautiful skillet casserole, and our sweet tooth can’t get enough.

Buttermilk-Bacon Pancakes

Buttermilk Bacon Pancakes

The ultimate breakfast, these all-in-one bacon pancakes will be a family favorite for years to come.

Strawberry Doughnuts

A cast-iron Dutch oven is the perfect vessel for frying these Strawberry Doughnuts; the heavy walls help maintain an even cooking temperature.

Raspberry Jam Coffee Cake with Pistachio Streusel

Raspberry-Buttermilk Coffee Cake

A layer of raspberry jam and crunchy pistachio topping make this cake one of our favorites.

Honey-Nut Sweet Rolls

The honey-spiced nuts in these sweet rolls remind us of the flavors of baklava.

Snickerdoodle Biscuits

We love the classic cinnamon-sugar cookies so much, we recreated them in biscuit form. Just so we could eat them for breakfast, too.

Strawberry Swirl Bread

Strawberry Swirl Bread

This gorgeous spin on classic sweet rolls is showstopping for brunch or dessert.

Find more breakfast inspiration in our March/April 2018 issue of Southern Cast Iron


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