From grill pans to skillets to Dutch ovens, use your favorite cast iron to cook up these bright and flavorful dishes.
The Perfect Roast Chicken
There’s nothing simpler or more delicious than a roast chicken. Follow this comfort-inducing recipe for a perfectly tender, golden-brown bird.
Chicken and Broccoli Skillet Casserole
This easy casserole is a weeknight meal the whole family will enjoy.
Skillet Chicken Tacos
The ranch marinade gives these classic chicken tenders an extra layer of flavor.
Skillet Chicken Stir-Fry
This quick stir-fry is perfect for a busy weeknight or a lazy Saturday.
Braised Chicken with Lemon and Capers
This Braised Chicken with Lemon and Capers makes the perfect Sunday Supper—but we love it all the other nights of the week too.
Chicken Cutlets with Asparagus and Mushrooms
Whole-grain mustard and white wine make an easy and delicious pan sauce.
Stir-Fried Chicken and Turnips
Crunchy turnips stand in for water chestnuts in this Southern-inspired stir-fried dish.
Roasted Chicken with Spring Vegetables
This is a great recipe you can make all year—substitute seasonal vegetables for the carrots, radishes, and green onions.
Chicken and Rice with Black Beans
Fresh cilantro, jalapeño, and smoky spices add exotic flavor to classic chicken and rice.
Easy Chicken Pot Roast
This comforting chicken dinner fills your home with intoxicating aromas as it bakes.
Country Captain
A British sea captain is said to have introduced this spicy Indian-style curry to Charleston, South Carolina, in the 1700s, but Southerners have made it their own.
Braised Chicken with White Wine and Spring Peas
Try customizing this dish with your favorite vegetables and herbs.
Braised Greek Chicken Thighs
Seared crisp, these chicken thighs sing with the flavors of lemon, garlic, and olives.
