Cast Iron Breakfast Favorites

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Breakfast can be sweet or savory, hot or cold, and can be savored at any time of day. You never hear of “dinner for lunch” or “lunch for breakfast,” but breakfast isn’t restricted to a time of day. Like many people, we love it all day, every day. So whether served morning, noon, or night, here are our favorite breakfast dishes done right.

Flat Iron Steak and Eggs

Cast Iron Breakfast Favorites

The king of hearty breakfast dishes gets an upgrade with tender flat iron steak.

Home Fries with Caramelized Red Onions

 This breakfast classic is even better topped with a fried egg.

Loaded Breakfast Nachos

 Piled high with a bounty of toppings, these nachos are a knockout.

Jalapeño-Cornmeal Pancakes

Jalapeno Pancake

Drenched in honey, these cheesy flapjacks make a filling supper paired with a generous helping of skillet-crisp bacon.

Sausage and Sweet Potato Frittata

 Tender sweet potato and hearty sausage make every bite of this skillet frittata delightful.

Savory Strudel with Eggs, Greens, and Sausage

Storebought pizza dough is an ingenious shortcut that makes this super-impressive loaf come together in a snap.

Breakfast Enchiladas

Breakfast enchiladas

No one will sleep in when these cheesy Breakfast Enchiladas are on the menu.

Cheesy Tater Tots

These homemade tater tots are crispy, cheesy perfection.

Asparagus-Mushroom Frittata Wedges

A salad of fresh herbs, arugula, and green peas is a lovely complement to this asparagus-mushroom frittata.

Honey-Nut Sweet Rolls

The honey-spiced nuts in these sweet rolls remind us of the flavors of baklava.

Eggs and Grits Soufflés

Sweet slices of maple ham make the perfect nest for cheesy eggs and grits in this all-in one breakfast.

 

Lemon-Buttermilk Scones

These buttermilk scones are the perfect accompaniment for a cup of tea, like Earl Grey.

Skillet Fries with Sausage and Baked Eggs

This spicy breakfast casserole combines sausage, skillet fries, and eggs in one pan.

Breakfast Pork Chops with Sage Gravy

Pan-fried pork chops with creamy sage gravy—an irresistible Southern breakfast!

Grilled Cheese 
with Bacon, Spinach, Gouda, and Fried Egg

Bacon, Spinach, Gouda, and a Fried Egg make this the ultimate Grilled Cheese.

Shrimp and Grits Casserole

 Fontina cheese transforms this Shrimp and Grits Casserole into a creamy delight.

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