Green Onion Spread
 
 
Serves: 1 cup
Ingredients
  • 4 ounces cream cheese, softened
  • ½ cup unsalted butter, softened
  • ¼ cup chopped green onion
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
Instructions
  1. In a medium bowl, stir together cream cheese, butter, green onion, salt, and pepper. Cover and refrigerate for up to 5 days.
Recipe by Southern Cast Iron at https://www.southerncastiron.com/everything-rolls/