Coffee Glaze
 
 
Serves: About ½ cup
Ingredients
  • ¼ cup hot water
  • 2 tablespoons dark roast ground coffee
  • 1¼ cups confectioners’ sugar
  • 2 teaspoons unsalted butter, melted
  • 1 teaspoon whole milk
  • ½ teaspoon vanilla extract
Instructions
  1. In a small bowl, combine ¼ cup hot water and coffee; let stand for 5 minutes. Strain, reserving 2 tablespoons brewed coffee.
  2. In a small bowl, stir together reserved 2 tablespoons brewed coffee, confectioners’ sugar, melted butter, milk, and vanilla until combined. Drizzle over brownies.
Recipe by Southern Cast Iron at https://www.southerncastiron.com/coffee-brownies-with-coffee-glaze/