Discover the delicious world of hand pies and learn a few types of homemade pie dough that make these handheld treats sturdy yet delightfully flaky. 

Country Ham and Cheese Pies

A nod to our favorite grab-and-go sandwich pocket of the ‘90s, we packed our version with country ham and tangy mustard.


Strawberry-Almond Hand Pies

Mixing graham cracker crumbs into the pie dough gives these bite-size treats the sweet flavor that would come from a crumb crust with the flaky goodness of a traditional piecrust.


May Day Hand Pies

Our version of this classic Kentucky pie is miniaturized and utilizes the convenience of refrigerated pie dough while still packing a flavor punch with bourbon and dark chocolate.


Sausage, Egg, And Cheese Pies

These breakfast pastries look impressive but are actually quite simple to execute with store-bought puff pastry dough.


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